The best places to eat Takoyaki in Osaka!

Takoyaki is round pastry made from flour, eggs, ginger, and various ingredients and is stuffed with diced octopus. We make it by cooking the mixture on a special steel plate with dents and rolling it as it is being cooked until ball-shaped.
We put sauce or bonito stock(dashi) and garnish bonito flakes and nori on it.

OZmall厳選！
有名店や高級ホテルでの特別なひとときを、自分へのごほうびに♡
人気のいちごやチョコレートのアフタヌーンティーはいまならでは！
土日は早めの予約が必須です！

アフタヌーンティー特集

Here is one of the most famous Takoyaki places in Osaka, which you can find easily around tourist spot.

This Takoyaki is really soft. We usually use “mayonnaise” and “okonomiyaki sauce." It taste slightly sweet and sour! Please give it a try!

Even if you forget to try it, don’t worry about it! You can find this shop at Shin-Osaka Station. You can buy it before you ride the Shinkansen.
There are more information here!
【大阪食べ歩きの旅】安くて美味しい食べ歩き！粉もん食べるならミナミでしょ！

You can find this shop in Umeda erea. This place was said to the ultimate Takoyaki in rally famous Manga(Oishinbo.)
They don’t use Mayo and Okonomiyaki sauce, and appreciate the taste of stock and flour used to make it!

This Tokayaki’s characteristic is texture.
It’s more crispy than usual because they use a lot of Tempura bits.
Also you can choose 2 different types of flavor.

This place is really popular between people in Osaka. They use fish broth, and make original okonomiyaki sauce.
It is popular between the local so it’s the actual popular spot!
For more information, click the link below!
1日でたこ焼き50個食べた女がおすすめする！大阪市内で本当に美味しいたこ焼きまとめ

Here, you can enjoy fried Takoyaki. It is very similar to normal Takoyaki, but the outside is far more crunchier!

Thsy also have many flavors of Takoyaki(Seasoned cod roe, Ponzu sauce, and so on.)
I recommend you to buy some different flavors and to share it with your friends.

This place have a long cue and they have an event space inside the store!

This Takoyaki is really soft and much thicker than normal Takoyaki.

Can you recognize what is it?
This is similler to Takoyaki but it’s called ”Akashiyaki.”
Shape is same with Takoyaki, but ingredients are different.
When we cook Akashiyaki, we use egg, flower, Soup stock, and so on.
Depending on the store, they might have a similar Takoyaki or very unique Takoyaki. Each store have a unique way of cooking and the tastes therefore differes!
These are the popular Takoyaki stores in Osaka, but, you can eat delicious and affordable Takoyaki in Tokyo as well!
It’s called “Gindako” !!!! It’s really popular and famous in Japan. They fry Takoyaki, so you can eat very hot crunchy Takoyaki!
You should definitely try that!